Chances are you’ve experienced a refreshing glass of Limeade at some point. Most likely, it was purchased in a jug from the grocery store.
I’m not saying it wasn’t good, I’m just saying it could be even better if you made it yourself.
And to be honest, it is so easy you’ll wonder why you haven’t made it before.
I love whipping up a batch of homemade Limeade to take to family dinners, potlucks or alongside a delicious meal.
Once I give you the recipe you will shocked at how simple it is- and fool proof!
Ingredients
For each lime
1 Lime
14 C. Sugar
2 C. Water
Multiply as needed for your pitcher
Add sliced limes as garnish and serve with ice
How To
Gather as many limes as you will be using and slice in half
Squeeze the lime juice into your pitcher
Add your sugar to the lime juice
Pour in the water
Add sliced limes as garnish and serve with ice
Limeade
Ingredients
- For each lime
- 1 Lime
- 1 4 Sugar
- 2 Water
- Multiply as needed for your pitcher
Instructions
- Gather as many limes as you will be using and slice in half
- Squeeze the lime juice into your pitcher
- Add your sugar to the lime juice
- Pour in the water
- Add sliced limes as garnish and serve with ice
Nutrition Information:
Serving Size: 1 gramsAmount Per Serving: Unsaturated Fat: 0g
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