We’ve all had a Papa Murphy’s Pizza cooked in the oven. That’s pretty standard. And it’s good.

But have you ever thought about cooking one in your Traeger?

If not, change your dinner plans right now and go grab a pizza because you have to taste how good it is.

And it’s not hard at all. It’s basically as easy as cooking one in your oven but it turns out way better.

It’s crisper and the flavors heat together in a way that makes it taste like it just came from a pizzeria.

But don’t take my word for it. Try it out and see for yourself.

Instructions

Preheat smoker to 425 degrees F (or 350 degrees F for stuffed pizzas).

Remove pizza from plastic and leave pizza on paper tray.

Cook 12-18 minutes (32-40 minutes for stuffed) rotating a quarter turn halfway through cooking. This step is important!

Once cheese is melted and crust is golden brown on bottom, remove and let cool 5 minutes before slicing.

It doesn’t get easier or taste any better!